Our Leadership Team

Erika Hickmott
Executive Director / Director of Wellness

In 2009, I began my career in healthcare as a Personal Support Worker, transitioning to the role of Registered Practical Nurse in 2015. Over the years, I have dedicated my expertise to both the Long-Term Care and Mental Health sectors. 

I am dedicated to inspiring and empowering individuals to attain their personal goals. I am an advocate for person centered care, ensuring that every individual receives the highest quality of care during their journey.

I am very grateful for this opportunity and look forward to continuing my career with S&R.

"True fulfillment comes when your work aligns with your passion."

Tiffanie Beaucage
Resident Services Manager

My name is Tiffanie. I have proudly accepted the position of Resident Services Manager within Village on the Thames. I am excited to be joining the team of dedicated staff.

I am efficient, energetic, kind, outgoing and passionate about my work. I strive every day to meet the needs of our family of residents. My door is open, and with a good listening ear, I will provide and ensure each resident has a happy and safe environment they may call home.

Danielle Whitmarsh
FUN Coordinator

I began working at Village on the Thames in 2020 as a PSW, bringing with me over 30 years of experience in the field. When the opportunity arose to step into the role of Fun Coordinator, I was excited by the idea of creating enjoyable and meaningful activities for our residents.

Caring for others has always come naturally to me, and I am truly enjoying this new chapter in my career. I look forward to what lies ahead in this role. There is nothing more rewarding than seeing our residents having fun, trying new things, and genuinely enjoying themselves. It makes me proud when they share how much they appreciate the activities we do together.

Shane Dube
Chef - Culinary Manager

With more than 27 years in the culinary industry, including a decade in Toronto’s hotel, restaurant, and catering scene, I’m proud to bring my experience home to our community. I’m a graduate of the George Brown Culinary Program and a Dean’s Honour List recipient. Raised in the Chatham area, I’m passionate about resident care and committed to enhancing the dining experience through quality, comfort, and consistency.